Why You’ll Love This Recipe
These 4th of July Strawberries are not only a crowd-pleaser but also easy to prepare. The white chocolate coating and colorful sprinkles make them visually stunning, while the fresh strawberries provide the perfect balance of sweetness and freshness. They’re the ideal treat for your Independence Day gathering, whether served as a snack or a festive dessert. Plus, they’re great for kids and adults alike!
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 1 pound fresh strawberries
- 8 ounces white chocolate or white candy melts
- 4 ounces blue sprinkles
- 4 ounces red sprinkles
- 1 tablespoon coconut oil (optional, for thinning chocolate)
- Parchment paper (for cooling)
directions
- Prepare Strawberries:
Rinse the strawberries under cool water and pat them dry with paper towels. It’s important that they are completely dry to ensure the chocolate adheres properly. - Melt Chocolate:
In a microwave-safe bowl, combine the white chocolate and coconut oil (if using). Microwave in 20-second intervals, stirring after each interval, until the chocolate is completely melted and smooth. - Dip Strawberries:
Hold each strawberry by the stem and dip it into the melted white chocolate, ensuring the strawberry is well coated. Allow the excess chocolate to drip off before proceeding. - Decorate:
Immediately sprinkle the red and blue sprinkles over the chocolate-coated strawberries. You can sprinkle one color on half of the strawberry and the other color on the remaining half for a unique look. - Cool:
Place the dipped strawberries on a sheet of parchment paper to allow the chocolate to set. It typically takes about 10-15 minutes for the chocolate to harden at room temperature. - Optional Drizzle:
For an extra decorative touch, melt a small amount of contrasting chocolate (like red or blue) and drizzle it over the set strawberries for a bit more flair. - Serve and Enjoy:
Once the chocolate has hardened, your 4th of July Strawberries are ready to serve and enjoy!
Servings and timing
This recipe yields approximately 12-15 strawberries, depending on the size of your strawberries.
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Variations
- Use Dark or Milk Chocolate: If you prefer a different chocolate flavor, try using dark or milk chocolate in place of the white chocolate.
- Change the Sprinkles: Use different colored sprinkles to match any other holiday or theme.
- Add a Filling: Fill the strawberries with a little bit of cream cheese or whipped cream before dipping them in chocolate for a more indulgent treat.
storage/reheating
Store the chocolate-covered strawberries in an airtight container in the refrigerator for up to 2 days. To avoid the chocolate becoming soggy, make sure they are fully set and dry before storing.
FAQs
Can I use chocolate chips instead of candy melts?
Yes, chocolate chips can be used in place of candy melts. Just ensure they are melted well, and you may want to add a little coconut oil to help the chocolate become smoother for dipping.
How can I prevent the chocolate from melting too quickly?
Make sure the strawberries are completely dry before dipping to prevent the chocolate from melting. Additionally, if your kitchen is warm, place the strawberries in the fridge for a few minutes before dipping to ensure they stay cool.
Can I make these ahead of time?
Yes, you can make these 4th of July Strawberries a day ahead of time. Just store them in the refrigerator in an airtight container to keep them fresh.
How do I store leftover sprinkles?
Leftover sprinkles can be stored in a sealed container in a cool, dry place. They’ll last for months if kept in the right conditions.
Can I add more toppings to the strawberries?
Yes! You can add other toppings like crushed nuts, sprinkles, or even drizzles of caramel or chocolate sauce for extra flair.
Conclusion
These 4th of July Strawberries are the perfect festive treat to celebrate Independence Day! The combination of fresh strawberries, creamy white chocolate, and colorful sprinkles creates a dessert that is as beautiful as it is delicious. Easy to make and full of patriotic flair, these strawberries will surely be a hit at your holiday gathering. Enjoy these sweet and festive treats, and share them with family and friends for a fun and tasty celebration!
4th of July Strawberries: An Amazing Ultimate Recipe
- Total Time: 30 minutes
- Yield: 12-15 strawberries
- Diet: Vegetarian
Description
4th of July Strawberries are a festive treat featuring fresh strawberries dipped in white chocolate and topped with vibrant red and blue sprinkles. These sweet, easy-to-make desserts are perfect for your Independence Day celebrations.
Ingredients
1 pound fresh strawberries
8 ounces white chocolate or white candy melts
4 ounces blue sprinkles
4 ounces red sprinkles
1 tablespoon coconut oil (optional, for thinning chocolate)
Parchment paper (for cooling)
Instructions
- Prepare Strawberries: Rinse the strawberries under cool water and pat them dry with paper towels. Ensure they are completely dry for the chocolate to adhere properly.
- Melt Chocolate: In a microwave-safe bowl, combine the white chocolate and coconut oil (if using). Microwave in 20-second intervals, stirring after each, until smooth and fully melted.
- Dip Strawberries: Hold each strawberry by the stem and dip it into the melted white chocolate, ensuring it’s well-coated. Allow the excess chocolate to drip off.
- Decorate: Immediately sprinkle the red and blue sprinkles over the chocolate-coated strawberries. You can sprinkle one color on one half and the other on the remaining half for a unique look.
- Cool: Place the dipped strawberries on parchment paper and let them set for about 10-15 minutes at room temperature.
- Optional Drizzle: For extra decoration, melt a contrasting chocolate (red or blue) and drizzle it over the set strawberries.
- Serve and Enjoy: Once the chocolate has hardened, your 4th of July Strawberries are ready to be served and enjoyed!
Notes
For different chocolate flavors, swap the white chocolate for dark or milk chocolate.
Change the sprinkles to match any other theme or holiday.
Add a filling such as cream cheese or whipped cream for a more indulgent treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Dipping and Cooling
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 90
- Sugar: 10g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
