Copycat Cherry Pie Overnight Oats Recipe

Why You’ll Love This Recipe

These Copycat Cherry Pie Overnight Oats offer the perfect blend of flavors that remind you of the classic cherry pie, but with a healthy twist. The oats are soft and creamy, with pops of tart cherries and a subtle sweetness from the maple sugar. Plus, the addition of protein powder makes it a filling and satisfying meal to kickstart your day. This recipe is easy to make, requires minimal prep, and can be customized with your favorite toppings like more cherries, granola, or nuts. It’s a balanced, nutritious breakfast that feels like dessert!

Ingredients

  • ½ cup old-fashioned rolled oats
  • ½ cup almond or oat milk
  • ⅓ cup chopped frozen tart cherries
  • 1–2 tsp cherry powder
  • 1 tbsp maple sugar (or to taste)
  • 1 tbsp whey or milk protein powder (vanilla or unflavored)
  • ½ tsp chia seeds
  • ½ tsp ground flaxseed
  • Pinch of Himalayan pink salt
  • Optional: 1 tbsp Greek yogurt for creaminess

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Combine Ingredients: In a mason jar or container, combine the oats, almond or oat milk, chopped cherries, cherry powder, maple sugar, protein powder, chia seeds, flaxseed, and a pinch of salt.
  2. Mix Well: Stir everything together until fully combined, making sure no dry pockets of ingredients remain. If you’re adding Greek yogurt, stir it in at this point for extra creaminess.
  3. Refrigerate: Seal the container and refrigerate the mixture for at least 4 hours, or overnight, to allow the oats to soak and absorb the liquid.
  4. Stir and Serve: In the morning, give the oats another stir. If the consistency is too thick, add a splash of milk to loosen it up. Top with more cherries, granola, or crushed almonds for added texture and flavor.
  5. Optional Warm Option: Enjoy the oats cold straight from the fridge, or microwave for 30-45 seconds for a warm option.

Servings and Timing

  • Yield: 1 serving
  • Prep time: 5 minutes
  • Additional time: 4 hours (or overnight for best results)
  • Total time: 4 hours 5 minutes

Variations

  • Tart Cherry Substitution: If you don’t have tart cherries, you can use sweet cherries, or even frozen mixed berries for a different twist.
  • Protein Boost: Add extra protein by including a scoop of your favorite plant-based or whey protein powder.
  • Pie Crust Vibes: To get the pie crust experience, sprinkle crushed graham crackers on top of the oats before eating.
  • Nuts for Crunch: Add some almonds, walnuts, or pecans for added crunch and healthy fats.

Storage/Reheating

  • Storage: Keep leftovers in the refrigerator for up to 3 days in an airtight container. This recipe is perfect for meal prep and can be made ahead of time for several breakfasts throughout the week.
  • Reheating: You can enjoy it cold straight from the fridge or microwave it for 30-45 seconds for a warm option.

FAQs

Can I use a different type of milk?

Yes, you can substitute almond milk with oat milk, regular milk, or any other plant-based milk of your choice.

Can I use a different sweetener instead of maple sugar?

Yes, you can use honey, agave, or your preferred sweetener. Adjust the amount to your taste preference.

Can I use fresh cherries instead of frozen?

Yes, fresh cherries work just as well as frozen cherries. You may want to mash a few cherries before mixing to get a burst of cherry flavor throughout.

How can I make these oats creamier?

For an extra creamy texture, you can add a tablespoon of Greek yogurt or even a little more protein powder. Using full-fat milk or coconut milk can also increase creaminess.

Can I make this recipe ahead of time for multiple servings?

Yes, you can make a larger batch of overnight oats and store them in the fridge for up to 3 days. Just be sure to divide the ingredients accordingly.

Can I add other fruits to the overnight oats?

Absolutely! You can add other fruits like bananas, strawberries, or blueberries for a mix of flavors and nutrients.

Conclusion

Copycat Cherry Pie Overnight Oats are a sweet, protein-packed breakfast that combines the flavors of a delicious cherry pie with the nutrition of oats. This simple yet indulgent meal can be prepped the night before, making mornings easier and more enjoyable. With the creamy texture of Greek yogurt, the tartness of cherries, and the sweetness of maple sugar, it’s the perfect balance of flavors to start your day. Enjoy it as a healthy breakfast or a dessert-inspired snack—either way, it’s sure to satisfy your cravings!


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Copycat Cherry Pie Overnight Oats Recipe

Copycat Cherry Pie Overnight Oats Recipe


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  • Author: Paula
  • Total Time: 4 hours 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Copycat Cherry Pie Overnight Oats combine the sweet and tart flavors of cherry pie with a healthy, protein-packed breakfast option. Made with oats, almond milk, protein powder, and tart cherries, it’s a creamy and satisfying meal.


Ingredients

½ cup old-fashioned rolled oats

½ cup almond or oat milk

⅓ cup chopped frozen tart cherries

12 tsp cherry powder

1 tbsp maple sugar (or to taste)

1 tbsp whey or milk protein powder (vanilla or unflavored)

½ tsp chia seeds

½ tsp ground flaxseed

Pinch of Himalayan pink salt

Optional: 1 tbsp Greek yogurt for creaminess


Instructions

  1. In a mason jar or container, combine oats, almond or oat milk, chopped cherries, cherry powder, maple sugar, protein powder, chia seeds, flaxseed, and a pinch of salt.
  2. Mix well until fully combined. Stir in Greek yogurt for extra creaminess if desired.
  3. Seal the container and refrigerate for at least 4 hours, or overnight, to allow the oats to soak and absorb the liquid.
  4. The next morning, stir the oats. If it’s too thick, add a splash of milk. Top with more cherries, granola, or nuts.
  5. Optional: Heat in the microwave for 30-45 seconds for a warm version.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days.

For a creamier texture, add extra Greek yogurt or protein powder.

For a nut-free option, use a nut-free chocolate spread and leave out the nuts.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Refrigerated
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 6g
  • Protein: 12g
  • Cholesterol: 10mg

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