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Copycat Cherry Pie Overnight Oats Recipe


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  • Author: Paula
  • Total Time: 4 hours 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Copycat Cherry Pie Overnight Oats combine the sweet and tart flavors of cherry pie with a healthy, protein-packed breakfast option. Made with oats, almond milk, protein powder, and tart cherries, it’s a creamy and satisfying meal.


Ingredients

½ cup old-fashioned rolled oats

½ cup almond or oat milk

⅓ cup chopped frozen tart cherries

12 tsp cherry powder

1 tbsp maple sugar (or to taste)

1 tbsp whey or milk protein powder (vanilla or unflavored)

½ tsp chia seeds

½ tsp ground flaxseed

Pinch of Himalayan pink salt

Optional: 1 tbsp Greek yogurt for creaminess


Instructions

  1. In a mason jar or container, combine oats, almond or oat milk, chopped cherries, cherry powder, maple sugar, protein powder, chia seeds, flaxseed, and a pinch of salt.
  2. Mix well until fully combined. Stir in Greek yogurt for extra creaminess if desired.
  3. Seal the container and refrigerate for at least 4 hours, or overnight, to allow the oats to soak and absorb the liquid.
  4. The next morning, stir the oats. If it’s too thick, add a splash of milk. Top with more cherries, granola, or nuts.
  5. Optional: Heat in the microwave for 30-45 seconds for a warm version.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days.

For a creamier texture, add extra Greek yogurt or protein powder.

For a nut-free option, use a nut-free chocolate spread and leave out the nuts.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Refrigerated
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 6g
  • Protein: 12g
  • Cholesterol: 10mg