Description

French Dip Pinwheels are a savory twist on the classic French dip sandwich, transforming it into a bite-sized appetizer that’s perfect for any gathering. These delightful treats feature tender roast beef, gooey cheese, and zesty horseradish sauce, all wrapped up in soft tortillas.

Ingredients

1 pound thinly sliced roast beef

4 large flour tortillas (or whole wheat)

1 cup shredded provolone or mozzarella cheese

¼ cup horseradish sauce

Au jus for dipping

Cook Mode Prevent your screen from going dark

Instructions

Warm the Tortillas: Lightly warm the tortillas in the microwave or on a dry skillet to make them easier to roll.
Spread the Horseradish Sauce: Spread about 2 tablespoons of horseradish sauce on each tortilla.
Layer the Ingredients: Add slices of roast beef and sprinkle shredded cheese over the beef.
Roll the Pinwheels: Roll each tortilla tightly and secure with toothpicks if necessary.
Slice and Serve: Slice each rolled tortilla into 1-2 inch pinwheel pieces and serve with warm au jus for dipping.

Notes

Add Extra Flavor: Feel free to add fresh herbs like parsley or vegetables like spinach for extra flavor.

Try Different Meats: You can substitute the roast beef with turkey, or chicken.

Cheese Variations: Try Swiss, cheddar, or even vegan cheese for a different flavor profile.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No-cook, Roll
Cuisine: American

Nutrition

Serving Size: 1 pinwheel
Calories: 95
Sugar: 1g
Sodium: 250mg
Fat: 6g
Saturated Fat: 2g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 1g
Protein: 6g
Cholesterol: 15mg