Description
A fun and whimsical treat, these Easy No-Bake Moose Farts are the perfect dessert for when you need something quick, delicious, and a little bit cheeky. With a rich chocolatey base, nutty peanut butter, and a surprise of mini chocolate chips in every bite, these bite-sized treats are an instant hit. Plus, with no baking required, they come together in just 15 minutes of prep time, making them a great option for last-minute gatherings or indulgent cravings.
Ingredients
1 cup graham cracker crumbs
1/2 cup unsweetened cocoa powder
1/2 cup powdered sugar
1/2 cup creamy peanut butter
1/2 cup softened cream cheese
1 teaspoon vanilla extract
1/4 cup mini chocolate chips
Whipped cream (optional)
Instructions
- In a large mixing bowl, combine graham cracker crumbs, cocoa powder, and powdered sugar. Mix until well combined.
- Add peanut butter, softened cream cheese, and vanilla extract. Blend until smooth and creamy.
- Gently fold in the mini chocolate chips to incorporate them evenly throughout the mixture.
- Scoop out portions of the mixture and shape them into small balls or logs. Place them on a lined baking sheet.
- Cover the tray with plastic wrap and refrigerate the treats for at least 1 hour to allow them to set.
- Enjoy the Moose Farts chilled, topped with whipped cream if desired.
Notes
You can swap peanut butter with sunflower seed butter to make the recipe nut-free.
Substitute the cream cheese with a dairy-free cream cheese alternative for a dairy-free version.
Use gluten-free graham crackers to make this recipe suitable for those with gluten sensitivities.
Try using white chocolate chips or dark chocolate chips for a different flavor profile.
Store in an airtight container in the fridge for up to 1 week. Can also be frozen for up to 3 months.
- Prep Time: 15 minutes
- Cook Time: undefined
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: Approx. 150-200
- Sugar: 10g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
