Description

English Muffin Breakfast Pizza is a quick and delicious fusion of breakfast and pizza. With a crispy muffin base, pizza sauce, melted mozzarella, and your favorite breakfast toppings, it’s a fun and customizable meal for any time of day.

Ingredients

2 English muffins, halved

1 cup pizza sauce

1 cup shredded mozzarella cheese

1/2 cup cooked sausage, crumbled

1/4 cup sliced bell peppers

1/4 cup sliced olives

1 teaspoon Italian seasoning

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Instructions

Preheat your oven to 375°F (190°C).
Place the English muffin halves on a baking sheet.
Spread a generous amount of pizza sauce evenly over each muffin half.
Sprinkle shredded mozzarella cheese over the sauce.
Top the cheese with cooked sausage, bell peppers, and olives.
Sprinkle Italian seasoning over the toppings for extra flavor.
Bake in the oven for 10-12 minutes or until the cheese is melted and bubbly.
Remove from the oven and let cool slightly before serving.

Notes

Vegetarian: Omit the sausage and add more veggies like spinach, mushrooms, or tomatoes.

Egg-topped: Add a fried or scrambled egg for extra protein.

Whole Wheat Muffins: Use whole wheat English muffins for a healthier option.

Cheese Lovers: Add other cheeses like cheddar, provolone, or feta.

Spicy Kick: Add jalapeños or red pepper flakes for a spicy version.

Prep Time: 10 minutes
Cook Time: 12 minutes
Category: Breakfast
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 pizza
Calories: 300
Sugar: 6g
Sodium: 500mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 4g
Protein: 15g
Cholesterol: 30mg