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No-Bake Breakfast Cookies


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  • Author: Paula
  • Total Time: 1 hour 5 minutes
  • Yield: 8 cookies
  • Diet: Gluten Free

Description

These No-Bake Breakfast Cookies are a quick, healthy, and customizable way to start your day. Packed with peanut butter, oats, chia seeds, and honey, these easy-to-make cookies provide a perfect balance of protein, fiber, and flavor. With no baking required, they’re ideal for busy mornings or as a quick snack anytime!


Ingredients

¾ cup creamy peanut butter

2 to 4 tablespoons honey (adjust to taste)

1 teaspoon vanilla extract

1 to 3 tablespoons chia seeds

¾ cup old-fashioned oats (add more if needed)

Optional mix-ins: mini chocolate chips, chopped nuts, dried fruit, shredded coconut, cinnamon


Instructions

  • Combine the base ingredients: In a microwave-safe bowl, combine the peanut butter, honey, and vanilla extract. Microwave for 20 seconds to soften, then stir until smooth.

  • Add chia seeds and oats: Stir in chia seeds and oats until the mixture is well combined. If the mixture is too runny, add more oats; if too dry, add more honey or peanut butter.

  • Fold in mix-ins: Add any optional mix-ins like chocolate chips, chopped nuts, dried fruit, or shredded coconut.

  • Form the cookies: Scoop the mixture into 8 equal portions, roll into balls, and place on a parchment-lined baking sheet.

  • Flatten the cookies: Gently flatten each ball into a cookie shape.

  • Chill the cookies: Refrigerate for at least 1 hour to set.

  • Serve: Once set, enjoy! Store leftovers in the fridge for up to 2 weeks or freeze for up to 3 months.

Notes

Peanut Butter Variation: You can use crunchy peanut butter for added texture.

Sweetener Options: Substitute honey with maple syrup or agave nectar for a different sweetness.

Vegan Version: Use maple syrup and vegan-friendly peanut butter to make this recipe vegan.

Gluten-Free: Ensure you use certified gluten-free oats if you require a gluten-free option.

Customize Your Mix-ins: Feel free to add mini chocolate chips, dried fruit, or spices like cinnamon for a personal touch.

  • Prep Time: 5 minutes
  • Cook Time: 1 hour
  • Category: Snack, Breakfast, Healthy Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Calories: 221 kcal per serving