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Pineapple Strawberry Swirled Slushies


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  • Author: Paula
  • Total Time: Under 10 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

A refreshing and fruity Pineapple Strawberry Swirled Slushie, made with frozen fruits and juice for a delicious marbled effect.


Ingredients

  • 2 cups frozen pineapple chunks
  • 1 cup pineapple juice or water
  • 1 tablespoon honey (optional)
  • 2 cups frozen strawberries
  • 1 cup strawberry juice, water, or apple juice
  • 1 tablespoon honey (optional)

Instructions

  1. In a blender, combine frozen pineapple, pineapple juice (or water), and honey. Blend until smooth and thick, adding extra liquid if needed. Pour into a bowl and set aside.
  2. Rinse blender. Combine frozen strawberries, strawberry juice (or substitute), and honey. Blend until smooth and thick, adjusting liquid if needed.
  3. In tall glasses, spoon alternating layers of pineapple and strawberry slush. Use a spoon or straw to gently swirl for a marbled effect.
  4. Garnish with fresh fruit slices if desired. Serve immediately.

Notes

  • You can adjust the consistency by adding more liquid as needed.
  • Optional honey adds sweetness; omit for a sugar-free version.
  • Best served immediately for the ideal texture.
  • Prep Time: Under 10 minutes
  • Cook Time: None
  • Category: Beverage
  • Method: Blended
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 13g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg