Texas Toast Pizzas are a quick, fun, and delicious meal that combines crispy garlic toast with your favorite pizza toppings for a satisfying bite. With savory sausage, melted mozzarella, and pepperoni, this recipe is perfect for busy nights when you want pizza without the hassle. Serve it with extra pizza sauce for dipping, and you have a meal everyone will love!
Why You’ll Love This Recipe
This recipe is a fantastic way to enjoy pizza with minimal prep. Using frozen garlic Texas toast as a base gives it that crispy, buttery flavor that’s a perfect contrast to the gooey cheese and savory toppings. It’s customizable to suit any pizza lover’s taste, and it’s ready in just 20 minutes!
Ingredients
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½ pound Italian sausage
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1 box frozen garlic Texas Toast (8 slices)
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14 oz pizza sauce (slightly warmed, divided)
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1 cup shredded mozzarella cheese
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24 pepperoni slices
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1 tablespoon dried parsley (optional)
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1 teaspoon red pepper flakes (optional)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
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Cook the Sausage: In a skillet, cook and crumble the Italian sausage until browned. Drain any excess grease and set aside.
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Prepare the Toast: Preheat the oven to the temperature specified on the Texas Toast box. Place the frozen Texas Toast slices on a parchment-lined baking sheet.
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Bake the Toast: Cook the Texas Toast according to the package instructions, flipping halfway through (about 7-9 minutes).
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Assemble the Pizzas: Once the toast is baked, spread 1 tablespoon of pizza sauce on each slice. Sprinkle the cooked sausage evenly over the sauce, then top with shredded mozzarella cheese.
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Add Pepperoni: Place pepperoni slices on top of the cheese.
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Final Bake: Return to the oven and bake for an additional 3-5 minutes, or until the cheese is fully melted.
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Finish and Serve: Remove from the oven and sprinkle with dried parsley and red pepper flakes (optional). Serve with the remaining pizza sauce on the side for dipping.
Servings and Timing
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Servings: 8
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Prep Time: 10 minutes
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Cook Time: 10 minutes
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Total Time: 20 minutes
Variations
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Vegetarian: Skip the sausage and pepperoni for a veggie pizza with your favorite toppings like mushrooms, onions, or bell peppers.
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Spicy: Add sliced jalapeños or drizzle some hot sauce over the pizzas before serving.
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Cheese Lover: Add additional cheese such as cheddar or Parmesan for extra cheesy goodness.
Storage/Reheating
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Storage: Store leftover pizzas in an airtight container in the refrigerator for up to 2 days.
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Reheating: Reheat in the oven or microwave until the cheese is melted and the toast is crisp again.
FAQs
Can I use fresh bread instead of frozen Texas Toast?
While you can use fresh bread, the Texas Toast adds a specific flavor and crunch. If using fresh bread, spread some garlic butter on it before baking for a similar result.
Can I make these ahead of time?
While the assembled pizzas are best fresh, you can prep the ingredients ahead of time (cook the sausage, prepare the sauce, etc.) and assemble them right before baking.
Can I freeze these pizzas?
Yes, you can freeze the assembled pizzas. Just bake as directed, let them cool completely, and then store them in an airtight container or freezer bag for up to 2 months.
Can I use other toppings?
Absolutely! Feel free to get creative with toppings like olives, green peppers, mushrooms for a customized pizza experience.
What’s the best way to reheat leftover Texas Toast pizzas?
Reheat in the oven at 350°F for 5-7 minutes for the best texture, ensuring the cheese gets melty and the toast stays crispy.
Conclusion
Texas Toast Pizzas are a quick and satisfying meal that combines all the flavors of a classic pizza with the convenience of garlic toast. With endless topping options and a fast cook time, this recipe is perfect for anyone craving pizza but short on time. It’s the ultimate comfort food, and everyone will love it!
Print
Texas Toast Pizzas
- Total Time: 20 minutes
- Yield: 8 servings
- Diet: Gluten Free
Description
Texas Toast Pizzas are a quick and delicious meal featuring crispy garlic toast topped with savory Italian sausage, melted mozzarella, pepperoni, and pizza sauce. Ready in just 20 minutes, these mini pizzas are perfect for busy nights, offering all the deliciousness of traditional pizza with minimal effort. Customize with your favorite toppings and enjoy a fun, easy-to-make dinner the whole family will love.
Ingredients
½ pound Italian sausage
1 box frozen garlic Texas Toast (8 slices)
14 oz pizza sauce (slightly warmed, divided)
1 cup shredded mozzarella cheese
24 pepperoni slices
1 tablespoon dried parsley (optional)
1 teaspoon red pepper flakes (optional)
Instructions
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Cook the Sausage:
Cook and crumble the Italian sausage in a pan over medium heat. Drain any excess grease. -
Prepare the Toast:
Preheat the oven to the temperature specified on the Texas Toast box. Arrange the frozen toast on a parchment-lined baking sheet. Cook according to the package instructions, flipping halfway through (about 7-9 minutes). -
Assemble the Pizzas:
Remove the Texas Toast from the oven and spread 1 tablespoon of pizza sauce on each slice. Sprinkle the cooked sausage evenly over the sauce, followed by the shredded mozzarella cheese. Place the pepperoni slices on top of the cheese. -
Bake:
Return the toast to the oven and bake for 3-5 minutes or until the cheese is fully melted. -
Finish and Serve:
Remove from the oven and sprinkle with dried parsley and red pepper flakes if desired. Serve with the remaining pizza sauce on the side for dipping.
Notes
Quick Customization: Add vegetables, such as mushrooms or bell peppers, for extra flavor.
Spicy Kick: Add more red pepper flakes for an extra spicy flavor.
Vegetarian Option: Omit the sausage and pepperoni for a simple cheese pizza.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Oven-Baked
- Cuisine: Italian-American
